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Cooking with herbs and spices : the complete guide to aromatic ingredients and how to use them, with over 200 recipes / Andi Clevely, Katherine Richmond, Sallie Morris, Lesley Mackley. by Cleverly, Andi [author.] | Richmond, Katherine [author.] | Morris, Sallie [author.] | Mackley, Lesley [author.] | Cleverly, Andi. Encyclopedia of herbs and spices. Material type:  Text; Format:
print
regular print
; Literary form:
Not fiction
; Audience:
Adult;
Publisher: London : Hermes House, [2010]Copyright date: ©2010Other title: Herbs and spices..Availability: Items available for loan: Northam (1) Call number: 641 .657 CLE.
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The spice and herb bible / Ian Hemphill, with recipes by Kate Hemphill. by Hemphill, Ian, 1949- [author.] | Hemphill, Kate [author.]. Edition: Third edition.Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: Toronto, Ontario : Robert Rose, [2014]Copyright date: ©2014Availability: Items available for loan: Wundowie (1) Call number: 641.357 HEM.
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Herbs, spices & flavourings / Tom Stobart. by Stobart, Tom [author.] | International Wine and Food Society [issuing body.]. Material type: Text; Format:
print
; Literary form:
Not fiction
Publisher: London : Grub Street, [2017]Copyright date: ©2017Other title: Herbs, spices and flavourings..Availability: Items available for loan: Northam (1) Call number: 641.657 STO.
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