Low GI food : using the glycemic index for all-round good health and the prevention and management of diabetes / introduction by Susanna Holt.

By: Holt, SusannaMaterial type: TextTextSeries: Food for lifePublication details: Miller's Point, NSW : Murdoch, 2005Description: 256 p. : col. ill. ; 24 cmISBN: 1740454014 (pbk.)Subject(s): Glycemic index | Food -- Carbohydrate content | Diet therapyDDC classification: 613.283
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Status Date due Barcode
wnor- Book Northam
Northam Adult Nonfiction 		613 .283 HOL (Browse shelf(Opens below)) Available 31111030654618

Includes index.

There are no comments on this title.

to post a comment.