The complete photo guide to candy making / Autumn Carpenter.
Material type: TextSeries: Complete photo guide ((Creative Publishing International)Publication details: Minneapolis, Minn. : Creative Publishing International, c2014Edition: 1st edDescription: 233 p. : col. ill. ; 28 cmISBN: 9781589237919Subject(s): Candy | ConfectioneryGenre/Form: Cookbooks. DDC classification: 641.853 Summary: The Complete Photo Guide to Candy Making is your go-to handbook for all things confectionery. This book shows you how to make the perfect candies, chocolates, chews, and caramels. For each technique, there is an overview of the tools and materials used and complete instructions with photos. The organization provides easy access to information with step-by-step directions and 650 full-colour photos for clear understanding. More than 80 tried-and-true recipes allow the reader to try the techniques in each section.Item type | Current library | Call number | Status | Date due | Barcode |
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wnor- Book | Northam Northam Adult Nonfiction | Q 641 .853 CAR (Browse shelf(Opens below)) | Available | 31111057431833 |
Browsing Northam shelves, Shelving location: Northam Adult Nonfiction Close shelf browser (Hides shelf browser)
Q 641 .815 HEA The healthy baker / Baked products. Baking. Bread. Cake. Cookies. Cooking (Bread) Desserts. Pastry. | Q 641 .83 SHE Salad for president : a cookbook inspired by artists / Artists Salads. | Q 641 .852 FAR Preserves / | Q 641 .853 CAR The complete photo guide to candy making / Candy. Confectionery. | Q 641 .86 SON The artful baker : | Q 641.5 THR 365 main meals / Cooking. | Q 641.512 FIT The Aussie dumb a*se cookbook. |
Includes index.
The Complete Photo Guide to Candy Making is your go-to handbook for all things confectionery. This book shows you how to make the perfect candies, chocolates, chews, and caramels. For each technique, there is an overview of the tools and materials used and complete instructions with photos. The organization provides easy access to information with step-by-step directions and 650 full-colour photos for clear understanding. More than 80 tried-and-true recipes allow the reader to try the techniques in each section.
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