MARC details
| 000 -LEADER |
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| fixed length control field |
02224cam a2200433 i 4500 |
| 001 - CONTROL NUMBER |
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| control field |
41788989 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
AuCNLKIN |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20190115010318.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
160229r20152011vraa 001 0 eng c |
| 015 ## - NATIONAL BIBLIOGRAPHY NUMBER |
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| National bibliography number |
GBB5A0273 |
| Source |
bnb |
| 019 ## - |
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| -- |
000055088267 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9781784880033 (hbk.) |
| 040 ## - CATALOGING SOURCE |
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| Original cataloging agency |
StEdALDL |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
StEdALDL |
| Modifying agency |
UkOxU |
| -- |
WWBK |
| 042 ## - AUTHENTICATION CODE |
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| Authentication code |
anuc |
| -- |
ukscp |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
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| Classification number |
641.5964 |
| Edition number |
23 |
| 099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC) |
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| Classification number |
641.5964 |
| -- |
HAR |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
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| Personal name |
Harris, Andy, |
| Titles and words associated with a name |
(Food writer), |
| Relator term |
author. |
| 9 (RLIN) |
45743 |
| 240 10 - UNIFORM TITLE |
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| Uniform title |
Month in Marrakesh. |
| 245 10 - TITLE STATEMENT |
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| Title |
Postcards from Marrakesh : |
| Remainder of title |
recipes from the heart of Morocco / |
| Statement of responsibility, etc. |
Andy Harris ; photography by David Loftus. |
| 246 30 - VARYING FORM OF TITLE |
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| Title proper/short title |
Recipes from the heart of Morocco. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
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| Place of production, publication, distribution, manufacture |
London : |
| Name of producer, publisher, distributor, manufacturer |
Hardie Grant Books, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2015. |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
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| Date of production, publication, distribution, manufacture, or copyright notice |
©2011. |
| 300 ## - PHYSICAL DESCRIPTION |
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| Extent |
ix, 305 pages : |
| Other physical details |
illustrations (chiefly colour) ; |
| Dimensions |
22 cm. |
| 336 ## - CONTENT TYPE |
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| Content type term |
still image |
| Content type code |
sti |
| Source |
rdacontent. |
| 336 ## - CONTENT TYPE |
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| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent. |
| 337 ## - MEDIA TYPE |
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| Media type term |
unmediated |
| Media type code |
n |
| Source |
rdamedia. |
| 338 ## - CARRIER TYPE |
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| Carrier type term |
volume |
| Carrier type code |
nc |
| Source |
rdacarrier. |
| 500 ## - GENERAL NOTE |
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| General note |
"First published in hardback as A Month in Marrakesh in 2011 by Hardie Grant Books"--Title page verso. |
| 500 ## - GENERAL NOTE |
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| General note |
Includes index. |
| 520 ## - SUMMARY, ETC. |
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| Summary, etc. |
'Postcards from Marrakesh' is a celebration of the subtle aromas and colourful allure of Morocco. Andy Harris gathers over 250 authentic recipes from the spice stores of the Medina to the hustle and bustle of the Djemaa El-Fna food stalls, covering all aspects of Moroccan cuisine, from breakfasts and snacks to tagines, roasts and desserts. Be inspired by the array of flavours, from luscious slow-cooked Mechoui lamb to delicate pomegranate sorbet and mint tea jelly. Complemented by stunning photographs and illustrations, Andy also includes useful hints on discovering this city and its food. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name entry element |
Cooking, Moroccan. |
| 9 (RLIN) |
45744 |
| 655 #7 - INDEX TERM--GENRE/FORM |
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| Genre/form data or focus term |
Cookbooks. |
| Source of term |
lcgft. |
| 9 (RLIN) |
1398 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Loftus, David, |
| Relator term |
photographer. |
| 9 (RLIN) |
26731 |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
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| a |
.b41788989 |
| l |
p |
| c |
- |
| 902 ## - LOCAL DATA ELEMENT B, LDB (RLIN) |
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| a |
180724 |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
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| Operator's initials, OID (RLIN) |
2 |
| Cataloger's initials, CIN (RLIN) |
160229 |
| First Date, FD (RLIN) |
m |
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a |
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- |
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0 |
| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) |
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| l |
p4nor |
| n |
01-03-16 sent to p4fre |
| -- |
sent from p4fre 22-08-17 |
| -- |
sent from p4fre 22-08-17 |
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24-07-18 sent to p4nor |
| -- |
24-07-18 sent to p4nor |
| i |
31111063219586 |
| t |
2 |
| p |
$30.27 |
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- |
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c |
| g |
1 |
| k |
d |