Masterchef Australia : the cookbook. Volume 2.
Material type: TextPublication details: Pymble, N.S.W. : HarperCollins Publishers Australia, 2010Description: 270 p. : col. ill., ports. ; 26 cmISBN: 9780732291860 (pbk.)Subject(s): Masterchef (Television program) | Cooking, AustralianDDC classification: 641.5994 Summary: COOKERY / FOOD & DRINK ETC. AUSTRALIAN. For over three months, the Top Twenty MasterChef contestants had been battling to outcook each other under extreme kitchen conditions, often with unfamiliar ingredients, and in record time. In this book, the Top Twenty contestants share recipes they created on the show. Includes recipes from top Australian and international chefs.Item type | Current library | Call number | Status | Date due | Barcode |
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wnor- Book | Northam Northam Adult Nonfiction | 641 .5 MAS (Browse shelf(Opens below)) | Available | 31111044871810 |
Includes index.
COOKERY / FOOD & DRINK ETC. AUSTRALIAN. For over three months, the Top Twenty MasterChef contestants had been battling to outcook each other under extreme kitchen conditions, often with unfamiliar ingredients, and in record time. In this book, the Top Twenty contestants share recipes they created on the show. Includes recipes from top Australian and international chefs.
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