Homebrewing / by Daniel Ironside.
Material type: TextSeries: Idiot's guidesPublisher: Indianapolis, Indiana : Alpha, a member of Penguin Random House LLC, 2015Copyright date: ©2015Edition: First American editionDescription: x, 390 pages : illustrations ; 24 cmContent type: text | still image Media type: unmediated Carrier type: volumeISBN: 9781615648290 (paperback)Other title: Idiot's guides homebrewingSubject(s): Brewing | Cookbooks | Brewing -- Amateurs' manuals | BeerDDC classification: 641.87/3 Summary: Homebrewing has absolutely exploded as a hobby in recent years, but it's not a simple or inexpensive one; without the right knowledge and a strict adherence to best practices, what starts as a good batch of beer can up being flushed down the drain due to common mistakes that every beginner makes. Idiot's Guides: Homebrewing breaks the brewing process down step-by-step and helps you understand how to minimize the risk of a bad batch, maximise your success, and foster the passion and pride that every homebrewer experiences when they brew the perfect beer. The author teaches readers the fundamentals - from home brewery setup and equipment sanitization, to the proper techniques for nearly any style of beer, to bottling and aging their brews. You will learn how to select ingredients, taste beer the right way, and experiment from over 60 recipes ranging from your favorite craft beer styles.Item type | Current library | Call number | Status | Date due | Barcode |
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wnor- Book | Wundowie Wundowie Adult Non Fiction | 641.873 IRO (Browse shelf(Opens below)) | Available | 31111066131804 |
Includes bibliographical references (pages 361-365) and index.
Homebrewing has absolutely exploded as a hobby in recent years, but it's not a simple or inexpensive one; without the right knowledge and a strict adherence to best practices, what starts as a good batch of beer can up being flushed down the drain due to common mistakes that every beginner makes. Idiot's Guides: Homebrewing breaks the brewing process down step-by-step and helps you understand how to minimize the risk of a bad batch, maximise your success, and foster the passion and pride that every homebrewer experiences when they brew the perfect beer. The author teaches readers the fundamentals - from home brewery setup and equipment sanitization, to the proper techniques for nearly any style of beer, to bottling and aging their brews. You will learn how to select ingredients, taste beer the right way, and experiment from over 60 recipes ranging from your favorite craft beer styles.
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