The 8-week blood sugar diet cookbook / Dr. Clare Bailey with Dr. Sarah Schenker ; photography by Joe Sarah ; with a foreword by Dr Michael Mosley.

By: Bailey, Clare [author.]Contributor(s): Schenker, Sarah [author.] | Sarah, Joe [photographer.] | Mosley, Michael [writer of foreword.]Material type: TextTextPublisher: Cammeray, NSW : Simon & Schuster Australia, 2016Edition: Australian and New Zealand editionDescription: 207 pages : colour illustrations ; 25 cmContent type: still image | text Media type: unmediated Carrier type: volumeISBN: 9781925456592Other title: Eight-week blood sugar diet cookbookUniform titles: 8-Week blood sugar diet recipe book Subject(s): COOKING -- Health & Healing -- Weight Control | HEALTH & FITNESS -- Diets | HEALTH & FITNESS -- Weight Loss | Diabetes -- Diet therapy | Reducing diets | Sugar-free diet | Reducing diets -- Recipes | Sugar-free diet -- Recipes | Diabetes -- Diet therapy -- RecipesGenre/Form: Cookbooks. | Cookbooks | Recipes | Cookbooks | Cookbooks | Cookbooks. | Recipes. | Cookbooks. Additional physical formats: Online version: 8-week blood sugar diet cookbook.DDC classification: 641.5/63837 LOC classification: RM222.2 | .B342 2016Other classification: CKB026000 | HEA006000 | HEA019000 Summary: Dr Michael Mosley's No. 1 bestselling 8-Week Blood Sugar Diet revealed a game-changing approach to weight loss that not only lowers blood sugar levels, but can also reverse and prevent type 2 diabetes. In this eagerly awaited companion cookbook, Dr Clare Bailey, GP and wife of Michael Mosley, has teamed up with renowned nutritionist Dr Sarah Schenker to create simple, delicious, low-calorie, low-carb recipes, all expertly balanced and easy to make. With a foreword from Dr Michael Mosley, this comprehensive collection of menu ideas ranges from quick breakfasts to deliciously satisfying dinners and follow the Mediterranean style of eating now proven to revolutionise your health. Whether you are embarking on the full 8-week diet plan to reverse your diabetes or simply looking to keep your blood sugar levels in check, this book will help you lose weight and change the way you eat forever.
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Status Date due Barcode
wnor- Book Northam
Northam Adult Nonfiction
641. 563 BAI (Browse shelf(Opens below)) Available al42000203637b

"150 simple, delicious recipes to help you lose weight fast and keep your blood sugar levels in check"--Cover.

"Companion to the no.1 nestselling '8-week blood sugar diet"--Cover.

Revision of: 8-Week blood sugar diet recipe book.

Includes bibliographical references and index.

Dr Michael Mosley's No. 1 bestselling 8-Week Blood Sugar Diet revealed a game-changing approach to weight loss that not only lowers blood sugar levels, but can also reverse and prevent type 2 diabetes. In this eagerly awaited companion cookbook, Dr Clare Bailey, GP and wife of Michael Mosley, has teamed up with renowned nutritionist Dr Sarah Schenker to create simple, delicious, low-calorie, low-carb recipes, all expertly balanced and easy to make. With a foreword from Dr Michael Mosley, this comprehensive collection of menu ideas ranges from quick breakfasts to deliciously satisfying dinners and follow the Mediterranean style of eating now proven to revolutionise your health. Whether you are embarking on the full 8-week diet plan to reverse your diabetes or simply looking to keep your blood sugar levels in check, this book will help you lose weight and change the way you eat forever.

There are no comments on this title.

to post a comment.