Sea country / Aunty Patsy Cameron & [illustrated by] Lisa Kennedy.

By: Cameron, Patsy [author.]Contributor(s): Kennedy, Lisa, 1963- [illustrator.]Material type: TextTextPublisher: Broome, W.A. : Magabala Books, 2021Copyright date: ©2021Description: 33 pages : colour illustrations ; 28 cmContent type: text | still image Media type: unmediated Carrier type: volumeISBN: 9781925936032; 1925936031Subject(s): Aboriginal Australians -- Social life and customs -- Juvenile fiction | Island life -- Tasmania -- Juvenile fiction | Summer -- Juvenile fiction | Families -- Juvenile fiction | Island life -- Juvenile fiction | Aboriginal Australians -- Juvenile fiction | Flinders Island (Tas.) -- Juvenile fictionGenre/Form: Australian fiction. | Children's stories. | Picture books. DDC classification: A823.4 Summary: Summer is the season for ripening wild cherries, tatas, wild currants, canygong. The canygong fruits taste like salty strawberries. In this delightful children's picture book, Aunty Patsy Cameron generously shares the stories and traditions from her family's seasonal island life in Tasmania. With evocative text and stunning illustrations, Sea Country lets the reader know when to pick ripe wild cherries, when the moon (mutton) birds fly home and how the nautilus shells smell like the deepest oceans. Aunty Patsy Cameron, who is a descendant of the Pairebeenne Trawlwoolway clan in Tasmania, weaves a cultural homage to life on Flinder's Island, with stories of collecting shells, fishing in wooden dinghies with long oars, and watching clouds snake their way down Mt Munro. Alongside this tender story, Lisa Kennedy reveals the love and connection to sea and Country through her intricate collages and delicate illustrations that sing country alive.
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Ages 3+.

Summer is the season for ripening wild cherries, tatas, wild currants, canygong. The canygong fruits taste like salty strawberries. In this delightful children's picture book, Aunty Patsy Cameron generously shares the stories and traditions from her family's seasonal island life in Tasmania. With evocative text and stunning illustrations, Sea Country lets the reader know when to pick ripe wild cherries, when the moon (mutton) birds fly home and how the nautilus shells smell like the deepest oceans. Aunty Patsy Cameron, who is a descendant of the Pairebeenne Trawlwoolway clan in Tasmania, weaves a cultural homage to life on Flinder's Island, with stories of collecting shells, fishing in wooden dinghies with long oars, and watching clouds snake their way down Mt Munro. Alongside this tender story, Lisa Kennedy reveals the love and connection to sea and Country through her intricate collages and delicate illustrations that sing country alive.

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