Easy everyday gluten-free cooking : includes 250 delicious recipes / Donna Washburn & Heather Butt.

By: Washburn, Donna [author.]Contributor(s): Butt, Heather [author.]Material type: TextTextPublisher: Toronto, Ontario : Robert Rose, [2013]Description: 384 pages, 14 unnumbered pages of plates : color illustrations ; 26 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9780778804628; 0778804623Subject(s): Gluten-free diet -- RecipesDDC classification: 641.5/638 LOC classification: RM237.86 | .W37 2013Summary: COOKERY FOR SPECIFIC DIETS & CONDITIONS. Enjoy all the sensational food that is typically avoided in gluten-free diets. Let's face it: two of the worst things about adopting a gluten-free lifestyle is having to give up all your favourite foods and spending loads of extra time in the kitchen. But gluten-free foods don't have to be plain or unappetizing and you don't need to spend hours in the kitchen. All you need is a well-stocked gluten-free pantry and the sensational recipes found in Easy Everyday Gluten-Free Cooking. These recipes offer numerous ideas for healthy, tasty meals. No more cooking separate meals for a friend or family member who has coeliac disease or a wheat allergy - everyone will enjoy this fabulous food. Tasty and innovative meal ideas cover everything from baked goods, pasta dishes, appetizers and family meals to mouth-watering desserts. This book also shows how to take advantage of the ever-widening variety of gluten-free flours that are now available at your local grocer.
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Includes index.

COOKERY FOR SPECIFIC DIETS & CONDITIONS. Enjoy all the sensational food that is typically avoided in gluten-free diets. Let's face it: two of the worst things about adopting a gluten-free lifestyle is having to give up all your favourite foods and spending loads of extra time in the kitchen. But gluten-free foods don't have to be plain or unappetizing and you don't need to spend hours in the kitchen. All you need is a well-stocked gluten-free pantry and the sensational recipes found in Easy Everyday Gluten-Free Cooking. These recipes offer numerous ideas for healthy, tasty meals. No more cooking separate meals for a friend or family member who has coeliac disease or a wheat allergy - everyone will enjoy this fabulous food. Tasty and innovative meal ideas cover everything from baked goods, pasta dishes, appetizers and family meals to mouth-watering desserts. This book also shows how to take advantage of the ever-widening variety of gluten-free flours that are now available at your local grocer.

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