The big book of recipes for babies, toddlers & children : 365 quick, easy and healthy dishes / Bridget Wardley and Judy More.

By: Wardley, B. L. (Bridget L.) [author.]Contributor(s): More, Judy [author.]Material type: TextTextPublisher: London : Nourish, 2015Copyright date: ©2015Description: 240 pages : colour illustrations ; 25 cmContent type: text | still image Media type: unmediated Carrier type: volumeISBN: 9781844830367 (paperback)Other title: Big book of recipes for babies, toddlers and childrenSubject(s): Baby foods | Infants -- Nutrition | Children -- Nutrition | Cooking | Baby foods | Children -- Nutrition | Cooking | Infants -- Nutrition | Toddlers -- NutritionGenre/Form: Cookbooks. | Cookbooks. | Nonfiction DDC classification: 641.5622 LOC classification: TX740 | .W267 2015
Contents:
The basics -- Weaning and first foods -- 1-2 year olds -- 3-6 year olds -- Meal planners.
Summary: The essential cookbook for children aged 0-6 years. With 365 delicious, inventive and nutritionally balanced meals, this is the only baby and toddler recipe book you will ever need. Every recipe is quick and easy to make (no complicated measurements or methods), and guaranteed to leave clean plates. Includes a selection of weekly meal planners to help you shop and plan ahead. Features a symbol system to show key nutrients and allergy hazards, as well as at-a-glance information on preparation times and storage advice. In The Big Book of Recipes for Babies, Toddlers & Children, expert paediatric dietitians Bridget Wardley and Judy More present a delicious food idea for every day of the year.
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Item type Current library Call number Status Date due Barcode
wnor- Book Northam
Northam Adult Nonfiction 		641. 5622 WAR (Browse shelf(Opens below)) Available AL42000205419B

Originally published: Duncan Baird Publishers, 2004.

Includes bibliographical references and index.

The basics -- Weaning and first foods -- 1-2 year olds -- 3-6 year olds -- Meal planners.

The essential cookbook for children aged 0-6 years. With 365 delicious, inventive and nutritionally balanced meals, this is the only baby and toddler recipe book you will ever need. Every recipe is quick and easy to make (no complicated measurements or methods), and guaranteed to leave clean plates. Includes a selection of weekly meal planners to help you shop and plan ahead. Features a symbol system to show key nutrients and allergy hazards, as well as at-a-glance information on preparation times and storage advice. In The Big Book of Recipes for Babies, Toddlers & Children, expert paediatric dietitians Bridget Wardley and Judy More present a delicious food idea for every day of the year.

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