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Salad for president : a cookbook inspired by artists / Julia Sherman ; illustrated by Joana Avillez.

By: Sherman, Julia [author.]Material type: Text

TextPublisher: New York : Abrams, [2017]Copyright date: ©2016Description: 271 pages : color illustrations ; 29 cmContent type: text | still image Media type: unmediated Carrier type: volumeISBN: 9781419724114Subject(s): Artists -- Interviews | Salads | Artists -- MiscellaneaGenre/Form: Cookbooks. DDC classification: 641.83 Summary: This compendium of savory recipes will tempt readers in search of diverse offerings from light to hearty: Collard Chiffonade Salad with Roasted Garlic Dressing and Crouton Crumble, Heirloom Tomatoes with Crunchy Polenta Croutons, or Flank Steak and Bean Sprouts with Miso-Kimchi Dressing. On the lighter end there are Grilled Hearts of Palm with Mint and Triple Citrus, Persimmon Caprese, and fresh Blood Marys. The recipes, while not exclusively vegetarian, are vegetable-forward and focused on high-quality seasonal produce. Sherman also includes insider tips on pantry staples and growing your own salad garden of herbs and greens. Salad -- with its infinite possibilities -- is a game of endless combinations, not stifling rules. And with that in mind, Salad for President offers a window into how artists approach preparing their favorite dishes.

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
wnor- Book	Northam Northam Adult Nonfiction	Q 641 .83 SHE (Browse shelf(Opens below))	Available		31111071305211

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Previous	Q 641 .692 SUS Australian fish & seafood cookbook : the ultimate kitchen companion / Cookery / food & drink etc. Cookery (Seafood) Cookery (Fish) Cooking, Australian. Cooking (Seafood) Cooking (Fish) Cookbooks. Seafood	Q 641 .815 FUL Margaret Fulton's baking classics. Cookery. Cake Biscuits Pastries Slices Cuisson au four. Cooking, Australian. Baking. Cooking. Cookbooks.	Q 641 .815 HEA The healthy baker / Baked products. Baking. Bread. Cake. Cookies. Cooking (Bread) Desserts. Pastry.	Q 641 .83 SHE Salad for president : a cookbook inspired by artists / Artists Salads.	Q 641 .852 FAR Preserves /	Q 641 .853 CAR The complete photo guide to candy making / Candy. Confectionery.	Q 641 .86 SON The artful baker :	Next

Includes indexes.

This compendium of savory recipes will tempt readers in search of diverse offerings from light to hearty: Collard Chiffonade Salad with Roasted Garlic Dressing and Crouton Crumble, Heirloom Tomatoes with Crunchy Polenta Croutons, or Flank Steak and Bean Sprouts with Miso-Kimchi Dressing. On the lighter end there are Grilled Hearts of Palm with Mint and Triple Citrus, Persimmon Caprese, and fresh Blood Marys. The recipes, while not exclusively vegetarian, are vegetable-forward and focused on high-quality seasonal produce. Sherman also includes insider tips on pantry staples and growing your own salad garden of herbs and greens. Salad -- with its infinite possibilities -- is a game of endless combinations, not stifling rules. And with that in mind, Salad for President offers a window into how artists approach preparing their favorite dishes.

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