Mad for muffins : 70 amazing muffin recipes from savory to sweet / Jean Anderson.
Material type: TextPublisher: Boston : Houghton Mifflin Harcourt, 2014Copyright date: ©2014Description: 224 pages : colour illustrations ; 21 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9780544225688 (hardback)Subject(s): MuffinsGenre/Form: Cookbooks. DDC classification: 641.81/57 LOC classification: TX770.M83 | A53 2014Summary: CAKES, BAKING, ICING & SUGARCRAFT. In her new book, Jean Anderson, the legendary, award-winning food writer, brings her incredible talents to muffins. In seventy recipes, Anderson covers every kind of muffin imaginable, from Corn with Country Sausage to Swirled Mocha to Old Vermont Cheddar-Cranberry. With such a wide range of choices for every season, you can bake these comforting treats year-round. In addition, Anderson includes ten recipes for delicious spreads, such as Lemon Curd and Maple Butter, to enhance her tasty treats. This cookbook also makes a great gift. It's the only handbook you'll ever need on the subject.Item type | Current library | Call number | Status | Date due | Barcode |
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wnor- Book | Northam Northam Adult Nonfiction | 641 .8157 AND (Browse shelf(Opens below)) | Available | 31111061587281 |
CAKES, BAKING, ICING & SUGARCRAFT. In her new book, Jean Anderson, the legendary, award-winning food writer, brings her incredible talents to muffins. In seventy recipes, Anderson covers every kind of muffin imaginable, from Corn with Country Sausage to Swirled Mocha to Old Vermont Cheddar-Cranberry. With such a wide range of choices for every season, you can bake these comforting treats year-round. In addition, Anderson includes ten recipes for delicious spreads, such as Lemon Curd and Maple Butter, to enhance her tasty treats. This cookbook also makes a great gift. It's the only handbook you'll ever need on the subject.
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