Crohn's & colitis diet guide / A. Hillary Steinhart & Julie Cepo.

By: Steinhart, Allan Hillary, 1959- [author.]Contributor(s): Cepo, Julie [author.]Material type: TextTextPublisher: Toronto, Ontario : Robert Rose Inc, [2014]Copyright date: ©2014Edition: Second editionDescription: 336 pages ; 26 cmContent type: text | still image Media type: unmediated Carrier type: volumeISBN: 9780778804789Subject(s): Crohn's disease -- Diet therapy | Colitis -- Diet therapy | Inflammatory bowel diseases | Crohn's disease -- Diet therapy -- Recipes | Colitis -- Diet therapy -- RecipesGenre/Form: Cookbooks. DDC classification: 616.3/440654 Summary: Diet is a huge priority for anyone living with Crohn's disease or ulcerative colitis. The authors provide crucial guidance for families, friends and carers too in helping to manage IBD (Inflammatory Bowel Disease) symptoms. This updated second edition, in a very informative and easy-to-understand manner, provides all the necessary guidelines regarding the specific foods that might cause problems, as well as delicious and nutritious recipes that can be enjoyed without compromising this difficult condition. The reliable answers from one of the world's top gastroenterology teams cover everything from the facts, causes and symptoms of IBD to the latest and most relevant information on drug therapies and surgical therapies - in an easy-to-understand format. With its informative charts and graphs the additional 25 new recipes provide sumptuous breakfast ideas like Banana Cinnamon Quinoa Waffles, comfort foods like Old-Fashioned Tuna Noodle Casserole and vegetarian favourites like Slow Cooker Squash Couscous.
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Item type Current library Call number Status Date due Barcode
wnor- Book Northam
Northam Adult Nonfiction
616 .344 STE (Browse shelf(Opens below)) Available 31111057757666

"Includes 175 recipes"--cover.

Includes index.

Diet is a huge priority for anyone living with Crohn's disease or ulcerative colitis. The authors provide crucial guidance for families, friends and carers too in helping to manage IBD (Inflammatory Bowel Disease) symptoms. This updated second edition, in a very informative and easy-to-understand manner, provides all the necessary guidelines regarding the specific foods that might cause problems, as well as delicious and nutritious recipes that can be enjoyed without compromising this difficult condition. The reliable answers from one of the world's top gastroenterology teams cover everything from the facts, causes and symptoms of IBD to the latest and most relevant information on drug therapies and surgical therapies - in an easy-to-understand format. With its informative charts and graphs the additional 25 new recipes provide sumptuous breakfast ideas like Banana Cinnamon Quinoa Waffles, comfort foods like Old-Fashioned Tuna Noodle Casserole and vegetarian favourites like Slow Cooker Squash Couscous.

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