MARC details
000 -LEADER |
fixed length control field |
01849cam a2200445 i 4500 |
001 - CONTROL NUMBER |
control field |
36495050 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
AuCNLKIN |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20201118103148.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
140227s2014 vraa er 001 0 eng d |
019 ## - |
-- |
000052081084 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781922178275 (paperback) |
037 ## - SOURCE OF ACQUISITION |
Source of stock number/acquisition |
Level 4, 2 Collins Street Melbourne VIC 3000 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
ANL |
Language of cataloging |
eng |
Description conventions |
rda |
Modifying agency |
ANL |
-- |
NJB |
-- |
WLB |
042 ## - AUTHENTICATION CODE |
Authentication code |
anuc |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
613.28332 |
Edition number |
23 |
099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC) |
Classification number |
613.28332 |
-- |
LOM |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Lomas, Jess, |
Relator term |
author. |
9 (RLIN) |
36235 |
245 10 - TITLE STATEMENT |
Title |
Low sugar no sugar : |
Remainder of title |
how to reduce your sugar intake, lose weight & feel great / |
Statement of responsibility, etc. |
Jess Lomas. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
Melbourne : |
Name of producer, publisher, distributor, manufacturer |
Wilkinson Publishing, |
Date of production, publication, distribution, manufacture, or copyright notice |
[2014] |
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Date of production, publication, distribution, manufacture, or copyright notice |
©2014. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
127 pages : |
Other physical details |
colour illustrations ; |
Dimensions |
24 cm. |
336 ## - CONTENT TYPE |
Content type term |
still image |
Content type code |
sti |
Source |
rdacontent. |
336 ## - CONTENT TYPE |
Content type term |
text |
Content type code |
txt |
Source |
rdacontent. |
337 ## - MEDIA TYPE |
Media type term |
unmediated |
Media type code |
n |
Source |
rdamedia. |
338 ## - CARRIER TYPE |
Carrier type term |
volume |
Carrier type code |
nc |
Source |
rdacarrier. |
490 0# - SERIES STATEMENT |
Series statement |
WP life series 2. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographic references and index. |
520 ## - SUMMARY, ETC. |
Summary, etc. |
The world is catching on to the dangers of high levels of sugar in the diet, causing weight gain, overweight, lowered immunity, diabetes and heart disease. Quitting sugar seems to be the diet du jour, providing newspapers, magazines and current affairs programs with plenty of material, both for and against reducing sugar in the diet; and it's a subject we'll only hear more of in years to come. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Sugar-free diet. |
9 (RLIN) |
2412 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Sugar |
General subdivision |
Health aspects. |
9 (RLIN) |
2411 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food |
General subdivision |
Sugar content. |
9 (RLIN) |
2414 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Sugar-free diet |
Form subdivision |
Recipes. |
9 (RLIN) |
2413 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Weight loss. |
9 (RLIN) |
2205 |
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
a |
.b36495050 |
l |
p |
c |
- |
902 ## - LOCAL DATA ELEMENT B, LDB (RLIN) |
a |
180531 |
998 ## - LOCAL CONTROL INFORMATION (RLIN) |
Operator's initials, OID (RLIN) |
7 |
Cataloger's initials, CIN (RLIN) |
140304 |
First Date, FD (RLIN) |
m |
-- |
a |
-- |
- |
-- |
0 |
945 ## - LOCAL PROCESSING INFORMATION (OCLC) |
l |
p4nor |
n |
11-03-14 sent to p4nor |
i |
31111056960030 |
t |
2 |
p |
$8.74 |
r |
- |
s |
c |
g |
1 |
k |
|
942 00 - ADDED ENTRY ELEMENTS (KOHA) |
Koha issues (borrowed), all copies |
6 |