4 ingredients Christmas / (Record no. 5472)

MARC details
000 -LEADER
fixed length control field 01261cam a2200373 a 4500
001 - CONTROL NUMBER
control field 30736080
003 - CONTROL NUMBER IDENTIFIER
control field AuCNLKIN
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20190114210532.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 111010s2011 qeaa e b 001 0 eng d
019 ## -
-- 000047819411
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781849836531
040 ## - CATALOGING SOURCE
Original cataloging agency TSL
Language of cataloging eng
Transcribing agency TSL
Modifying agency SALS
-- WLB
042 ## - AUTHENTICATION CODE
Authentication code anuc
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5686
Edition number 23
099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC)
Classification number 641.5686
-- MCC
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name McCosker, Kim.
9 (RLIN) 26526
245 10 - TITLE STATEMENT
Title 4 ingredients Christmas /
Statement of responsibility, etc. Kim McCosker.
246 3# - VARYING FORM OF TITLE
Title proper/short title Four ingredients Christmas.
246 30 - VARYING FORM OF TITLE
Title proper/short title Christmas.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Caloundra, Qld. :
Name of publisher, distributor, etc. 4 Ingredients,
Date of publication, distribution, etc. 2011.
300 ## - PHYSICAL DESCRIPTION
Extent 176 p. :
Other physical details col. ill. ;
Dimensions 21 cm.
500 ## - GENERAL NOTE
General note Cover subtitle: The easiest Christmas cookbook you will ever own.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
520 ## - SUMMARY, ETC.
Summary, etc. Full colour throughout with over 80 stylish recipes ideal for Christmas celebrations using just 4 or fewer ingredients per recipe.
520 ## - SUMMARY, ETC.
Summary, etc. Cooking.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Christmas cooking.
9 (RLIN) 5360
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Quick and easy cooking.
9 (RLIN) 4505
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Cookbooks.
Source of term lcgft.
9 (RLIN) 1398
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b30736080
l p
c -
902 ## - LOCAL DATA ELEMENT B, LDB (RLIN)
a 180817
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Operator's initials, OID (RLIN) 25
Cataloger's initials, CIN (RLIN) 111222
First Date, FD (RLIN) m
-- a
-- -
-- 0
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
l p4nor
i 31111047588411
t 2
p $22.09
r -
s c
g 1
k
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Full call number Barcode Date last seen Price effective from Koha item type
          Wundowie Wundowie Wundowie Adult Non Fiction 26/04/2019 641.5686 MCC 31111047588387 11/02/2022 26/04/2019 wnor- Book