MARC details
| 000 -LEADER |
|---|
| fixed length control field |
02377nam a2200409 i 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
wb9401048 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20221017111424.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
220919t2022 xnaa 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781460762370 |
| Qualifying information |
hardback |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
NJB |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Modifying agency |
NSL |
| -- |
ANL |
| -- |
WWBK |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
anuc |
| 043 ## - GEOGRAPHIC AREA CODE |
|---|
| Geographic area code |
u-at--- |
| 082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.5686 |
| Edition number |
23 |
| 099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC) |
|---|
| Filing suffix |
Q |
| Classification number |
641.5686 |
| -- |
HAY |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Hay, Donna, |
| Relator term |
author. |
| 9 (RLIN) |
24827 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Christmas feasts and treats / |
| Statement of responsibility, etc. |
Donna Hay. |
| 246 38 - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Christmas. |
| 246 3# - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Christmas : |
| Remainder of title |
feasts and treats. |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
Revised and expanded edition. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Sydney, NSW : |
| Name of producer, publisher, distributor, manufacturer |
Fourth Estate, an imprint of HarperCollinsPublishers, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2022. |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Date of production, publication, distribution, manufacture, or copyright notice |
©2022. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
272 pages : |
| Other physical details |
colour illustrations ; |
| Dimensions |
28 cm. |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent. |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
still image |
| Content type code |
sti |
| Source |
rdacontent. |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
unmediated |
| Media type code |
n |
| Source |
rdamedia. |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volume |
| Carrier type code |
nc |
| Source |
rdacarrier. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Originally published: 2018. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
Donna Hay takes the stress out of Christmas cooking and entertaining with this must-have collection of over 170 stunning yet simple festive recipes. Featuring all the nostalgic favourites and some fun twists on the classics, this is the only cookbook you need for the festive season. From easy starters to show-stopping mains - including a cheat's glazed ham that doesn't need studding or basting - to dazzling desserts that are sure to impress, and some special edible gifts, these recipes are peppered with Donna's best-ever tricks and shortcuts to make it the most relaxing Christmas yet. You'll also find plenty of beautiful styling tips to add some extra sparkle to the festivities. Also included are step-by-step images to walk you through it all, whether you're attempting a glossy ham, succulent bird, fruity pudding or a shimmering trifle. Or perhaps you want to try your hand at a roast pork with the perfect crackle, a gingerbread wreath or a rocking rocky road? No matter what's on the menu, Christmas Feasts and Treats will give you the confidence to have a very delicious and stress-free Christmas. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Christmas cooking |
| Geographic subdivision |
Australia. |
| 9 (RLIN) |
126001 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Christmas cooking. |
| 9 (RLIN) |
5360 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Entertaining. |
| 9 (RLIN) |
3552 |
| 655 #7 - INDEX TERM--GENRE/FORM |
|---|
| Genre/form data or focus term |
Cookbooks. |
| Source of term |
lcgft. |
| 9 (RLIN) |
1398 |
| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) |
|---|
| i |
31111084211703 |
| p |
$28.64 |
| 942 00 - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha issues (borrowed), all copies |
1 |