MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01904cam a2200409 a 4500 |
| 001 - CONTROL NUMBER |
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| control field |
25345060 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
AuCNLKIN |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20230106150937.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
080430s2008 enka e 001 0 eng d |
| 019 ## - |
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| -- |
000043015518 |
| 019 1# - |
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| -- |
43015518 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9781405329545 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
VDGV |
| Transcribing agency |
VDGV |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
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| Classification number |
641.852 |
| Edition number |
22 |
| 099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC) |
|---|
| Classification number |
641.852 |
| -- |
PRI |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Prince, Thane. |
| 9 (RLIN) |
20528 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Jams & chutneys : |
| Remainder of title |
preserving the harvest / |
| Statement of responsibility, etc. |
Thane Prince. |
| 246 3# - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Jams and chutneys. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
London : |
| Name of publisher, distributor, etc. |
DK, |
| Date of publication, distribution, etc. |
2008. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
224 p. : |
| Other physical details |
col. ill. ; |
| Dimensions |
23 cm. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
"150 recipes" -- Cover. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
Return to the good life and enjoy crab apple jelly to strawberry jam, all you need to know to make sweet and savoury preserves in an irresistible package. Preserve your harvest and create amazing jams, chutneys or preserves out of fruit and vegetables from your garden. Follow over 150 recipes from across the world to make traditional fare, and cook up interesting variations too. Pick up key cooking techniques from step-by-step sequences including identifying the perfect point of ripeness for different recipes, checking setting points and potting safely. Plus, discover all the practicalities: each recipe includes notes on yield, shelf life and cooking time. Perfect if you want to know how to preserve gluts in your fruit and vegetable produce, or for aspiring jam-makers and cooks. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Chutney. |
| 9 (RLIN) |
878 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Jam. |
| 9 (RLIN) |
5568 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cooking (Fruit) |
| 9 (RLIN) |
877 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Marmalade. |
| 9 (RLIN) |
13993 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cooking (Relishes) |
| 9 (RLIN) |
17717 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Pickles. |
| 9 (RLIN) |
881 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Fruit |
| General subdivision |
Preservation. |
| 9 (RLIN) |
882 |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
|---|
| a |
.b25345060 |
| l |
p |
| c |
- |
| 902 ## - LOCAL DATA ELEMENT B, LDB (RLIN) |
|---|
| a |
180531 |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| Operator's initials, OID (RLIN) |
22 |
| Cataloger's initials, CIN (RLIN) |
081029 |
| First Date, FD (RLIN) |
m |
| -- |
a |
| -- |
- |
| -- |
0 |
| 945 ## - LOCAL PROCESSING INFORMATION (OCLC) |
|---|
| l |
p4nor |
| i |
31111026405066 |
| t |
2 |
| p |
$22.91 |
| r |
- |
| s |
c |
| g |
0 |
| k |
|
| 942 00 - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha issues (borrowed), all copies |
2 |