TY  - BOOK
AU  - Martini,Karen
AU  - Ellis,Marcus
TI  - Cook
SN  - 9781743794494
U1  - 641.5 23/eng/20220809
PY  - 2022///
CY  - Richmond, Victoria
PB  - Hardie Grant Books
KW  - Cooking
KW  - Cookbooks
KW  - lcgft
N2  - Karen has inspired generations of home cooks, and with this milestone book she brings us a generous breadth of cuisines and ingredients, celebrating vibrant flavours from a uniquely Australian perspective. Karen won't just show you what to cook, she will teach you how to cook, with everything you need to prepare effortlessly delicious meals. Each recipe in this modern classic is packed with hard-won wisdom from Karen's inspiring career and Tunisian-Italian heritage. Providing midweek meals, signature spreads, dinner-party dishes and feasts for special occasions, COOK will guide you to make each meal your own. Enjoy an incredible array of classic and contemporary recipes - from the simple to the elaborate - suitable for all skill levels. This deeply personal book bursts with dishes reflecting the richly diverse world of food. Karen's unrivalled understanding of how we eat today will delight experienced home cooks and newcomers alike
ER  -